Monthly Archives: April 2009

Scallion & Ricotta Fritters

Posted on April 30, 2009 by

Here’s another recipe from the cookbook  I’ve been using all week: “500 Greatest-Ever Vegetarian Recipes” by Valerie Ferguson. I left out the cilantro, since neither of us care for it. I LOVE ricotta cheese, and I really love anything with … Continue reading →

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Broiled Goat Cheese Salad

Posted on April 29, 2009 by

I love goat cheese, so I thought I would give this recipe a try. I first made the dressing. It really didn’t seem like enough dressing for 2 big salads (and it’s supposed to be for 4!), so I had … Continue reading →

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Product Review: Veggie Chick’N Bites by It’s All Good

Posted on April 28, 2009 by

This is the second product we’ve tried by It’s All Good. We picked this up at an Earth Fare grocery store while we were out of town (Boone, NC). These are little fake chicken “cubes” that are in a light … Continue reading →

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Creamy Asparagus Soup

Posted on April 24, 2009 by

I tell ya, homeade soup doesn’t get much easier than this! This soup was SO flavorful that I didn’t need to add any salt or pepper to it! And guess what? Toby didn’t add any veggie stock or hot sauce … Continue reading →

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Leftover Veggie Quiche

Posted on April 22, 2009 by

I am always looking for a good quiche recipe. This one really calls for any leftover veggies that you have in your fridge. I had some portobello mushrooms and some red new potatoes that I needed to use, so that’s … Continue reading →

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Product Review: Veggie Beef Skewers by It’s All Good

Posted on April 21, 2009 by

We were in Boone, NC this past weekend for a mini-college reunion, and we passed by a grocery store called Earth Fare. I know of them but have never been in one. I always like to look in different grocery … Continue reading →

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Product review- Lightlife Smart Tenders

Posted on April 15, 2009 by

Are these new to you? They are new to me! I got the two flavors the store had: Lemon Pepper and Savory Chick’n. There are 6 tenders in each package, so I knew I would need more than one. It … Continue reading →

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Product Review- poachpod

Posted on April 14, 2009 by

I love eggs and use them all the time in cooking. I can make fried eggs, scrambled eggs, omelettes, boiled eggs, egg salad, etc. But I have only poached eggs a couple of times, and I always have to google … Continue reading →

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Potato Scallion Soup with Fried Matzo Dippers

Posted on April 10, 2009 by

Here’s another ingredient I have never cooked with before: matzo! I try to make one soup a week, and I am so glad that I found this soup! The soup was really easy to make, and boy, was it delicious! … Continue reading →

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Spaghetti with Roasted Asparagus

Posted on April 9, 2009 by

I rarely cook with whole wheat pasta, and I know it’s SO much better for you than the regular stuff, so I thought I would try this recipe. Maybe this wasn’t the right recipe to get me on board the … Continue reading →

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