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Tag Archives: Everyday Food
Cauliflower-and-Cheddar Soup
Poor ol’ cauliflower. I feel like cauliflower gets a bum rap in the vegetable world. I mean, really, have you ever heard someone say that their favorite vegetable is cauliflower? Well, this soup makes cauliflower shine! This soup was so … Continue reading
Posted in soup
Tagged cauliflower, cheddar, Everyday Food, Martha Stewart, onion, soup, vegetarian
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Grilled Butter Lettuce with Creamy Dressing
This recipe was good, but I think my mistake was that I washed the lettuce right before grilling it, so it never did get that char on it that I was looking for. The lettuce really shrunk down and wilted, … Continue reading
Posted in salad
Tagged basil, butter lettuce, buttermilk, chives, crouton, crusty bread, Everyday Food, grilled, lettuce, Martha Stewart, vegetarian
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Herbed Potato Salad
Oh Martha. My potato salad did not look like Martha’s potato salad. It was OK, but was kind of bland. She said to keep it chunky, but the pieces were just too big for me so I mashed things up … Continue reading
Posted in side dish
Tagged Everyday Food, herbs, Martha Stewart, potato salad, scallion, side dish, vegetarian, yogurt
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Creamy Shiitake Alfredo
I gave Toby the task of getting us the 1 pound of shiitake mushrooms at the grocery store, but he came back empty-handed. He said that 1 pound of them would cost about $15! So we used half baby bellas, … Continue reading
Posted in pasta
Tagged Alfredo, cream, Everyday Food, Martha Stewart, mushroom, pasta, shiitake, thyme, vegetarian, white wine
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Denver Omelet Cups
Sigh. So I thought that I had jumbo muffin cups, but apparently I do not. I had to use regular size muffin cups, and apparently those don’t work for this recipe. I had extra hash browns left over. It was really hard … Continue reading
Posted in breakfast, brunch, main dish
Tagged denver, eggs, Everyday Food, Martha Stewart, muffin cup, omelet, red pepper, vegetarian
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Mushroom and Lentil Soup
Yesterday was a good day for soup! It was cold and they were calling for snow (it didn’t happen). Nothing warms you up like a big bowl of soup. This soup is simple to throw together, you just have to … Continue reading
Posted in soup
Tagged cremini, Everyday Food, lentils, Martha Stewart, mushroom, soup, soy sauce, thyme, vegetarian
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Vegetable Egg Scramble with Feta
I thought this would be a nice, easy recipe to have for dinner. I love having “breakfasty” foods for dinner, don’t you? I doubled the recipe, since it only serves 2. I think I my red onion wedges were a … Continue reading
Posted in breakfast, brunch, main dish
Tagged breakfast, eggs, Everyday Food, feta, Martha Stewart, scramble, vegetarian, veggies
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Pasta e Fagioli
There’s something about tiny little shapes of pasta that I love. I knew Liam would like this, since it has tiny pasta AND beans. We all really liked this recipe, but, of course, Toby said the celery was too crunchy. … Continue reading
Posted in pasta
Tagged beans, cannellini, ditalini, Everyday Food, fagioli, Martha Stewart, pasta, vegetarian
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Corn & Zucchini Orzo Salad
This recipe makes a TON. It says it serves 6, but it serves more like 16. I had so much zucchini chopped up, and I had to leave about two zucchini out because I didn’t have a bowl big enough … Continue reading
Posted in salad, side dish
Tagged corn, Everyday Food, feta, orzo, side dish, vegetarian, zucchini
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Tomato Panzanella with Ricotta
I like tomatoes, but I don’t love them, you know? Even though this salad is mostly tomatoes, it was still really good! After I made it, I kept munching on it, and I had to stop myself, because this was … Continue reading
Posted in main dish, salad
Tagged basil, Everyday Food, Martha Stewart, panzanella, ricotta, salad, tomato, vegetarian
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