Monthly Archives: January 2008

Easy Broccoli Quiche

I looked through about 10 of my cookbooks for a quiche recipe, and only found one, and it was for Quiche Lorraine (has bacon). So I gave up and found one on the allrecipes site that got good reviews. It … Continue reading

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Chickpea Cutlets with Mustard Sauce

I decided to make these chickpea cutlets since that’s all anyone is talking about in vegan-food-blog-land. They were very easy to make- basically just mixing the ingredients together, forming into a patty, and frying (or baking). I doubled the recipe, … Continue reading

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Portobello Mushroom Lasagna

I happened to catch a bit of the show “The Barefoot Contessa” or whatever it’s called, last Friday night. She made a really good-looking mushroom lasagna and it looked so easy! So I googled the recipe and decided to try … Continue reading

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Vegetable Crumble

Ok, so you have to take the good with the bad sometimes. This one was bad. Although it was still edible. Which is weird. This little casserole was so dry! It needs a sauce or gravy or something. I think … Continue reading

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Wild Mushroom Soup

Ok, so yesterday was a holiday, so that means no cooking. 😉 So for tonight’s dinner, I decided to make one of the first recipes in the cookbook “Vegetarian- the Best Ever Recipe Collection” by Linda Fraser. I always look … Continue reading

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Mashed potatoes

I know, I know, but I have never made mashed potatoes from scratch. I usually use the powdered fake stuff, and I think it tastes just fine, but I didn’t have a chance to go to the grocery store (it … Continue reading

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Spinach and Jack Cheese Bread Pudding

Toby said that he wanted me to make something with eggs, so I was thinking maybe a quiche. While I was looking for a good quiche recipe, I found this one for bread pudding that sounded interesting. It was super … Continue reading

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A really good slaw

Tonight I decided to make another “new” side dish, instead of an entree. I made “faux” crab cakes (made with zucchini), shoe string french fries, and slaw. I got the slaw recipe off the back of the bag of cabbage! … Continue reading

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Broccoli Casserole

I decided to make a side dish instead of a main course. These dish was very easy to make and turned out well. I will be eating some for lunch today! With this we had mashed potatoes and gravy and … Continue reading

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African Peanut Soup

I decided to try this recipe that I printed out from the site over a year ago. I tasted it before I added the peanut butter, and I wasn’t so sure I would like it, but boy, afterwards, man!! … Continue reading

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