Monthly Archives: July 2010

Mexican “Flatbread” Pizza

Ok, here’s my last Pioneer Woman/Tasty Kitchen recipe of the week. I had such high expectations for this one. It’s really sad in my house when a recipe lets me down. To be fair, I did leave out some stuff. … Continue reading

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Mushroom Soup

This recipe was featured on the Pioneer Woman’s site (she highlights some fave recipes from her other site, Tasty Kitchen, occasionally). It sounded so good and had good reviews, so I knew I had to try it, hot weather or … Continue reading

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Firecracker Ice Pops

Every now and then I like to make my 3.5 year old son homemade Popsicles. I found this recipe and saw that it only had 4 ingredients, so it doesn’t get much easier than that. Liam helped me, sampling the … Continue reading

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Lemony Potato Salad

I’ve said it before and I will say it again: I am not a fan of potato salad. But this was one GOOD! It’s been so hot here lately, I didn’t want a big plate of hot food for dinner, … Continue reading

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Taco Torpedoes

Ok, the last Paula Deen recipe of the week is….Taco Torpedoes! This is another one of those recipes that your kid should love. Liam liked it, but Toby really liked it! The tortillas I used were bigger, so they were … Continue reading

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Perfect Smashed Potatoes

Here’s another Paula Deen recipe for you. And yes, THIS one contains a lot of butter. And cream cheese. And sour cream. But hey, the sour cream I used was Lite! I kept putting in the butter a pat at … Continue reading

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Rock on Rotini

This recipe is from Paula Deen’s magazine, and it’s in a section with other recipes to make for your kid. The lure for this recipe is that it has all the flavor of pizza! In a pasta! I left out … Continue reading

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New York Street Dogs

Some of you may know that I am still in mourning over Morningstar Farms discontinuing their hot dogs. I’ve been searching for a suitable replacement. We tried the Tofurky hot dog last week, and it was actually really good. It … Continue reading

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Beer-Battered Green Beans with Tarragon Aioli

I’ve been craving barbecue tofu, so I decided to have it for dinner this week. I needed a side dish for it (besides grilled corn on the cob, which Liam loves). I found this in the latest issue of Rachael … Continue reading

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Raspberry Sorbet With Fresh Whipped Cream

Sorbet is big in my house. I don’t really eat it, mind you, but my husband and kid do. I prefer the good stuff (ice cream), but I can’t really have it in my house or bad things will happen. … Continue reading

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