Monthly Archives: January 2011

Angel Hair & Fresh Vegetable Soup

Here’s another points+-friendly recipe for you. And this one was actually good! 😉 It says this is about 1 point per serving, so I guess it’s maybe 2-3 points+ per serving. Either way, it’s really good! We really had no … Continue reading

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Tortellini with Creamy Vegetables

So here’s another low-point dish. Liam really liked the tortellini (and I did, too, they were the best part). The frozen veggies in the dish tasted, well, frozen. This tasted like a frozen dinner that you microwave. The sauce was … Continue reading

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Four Bean Enchiladas

So. I joined Weight Watchers on Monday. The reason? I love to eat (see my blog). So I am trying to find healthier recipes to make for my family, and I am going to share them with you guys! Some … Continue reading

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Pan Pierogies

This recipe comes to me from a faithful reader, Stacy! Good morning, Stacy! This recipe makes 12 servings, so I just halved everything. I have to say, I don’t know why, but I always have trouble with lasagna noodles. I … Continue reading

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Gardein Chik’n Piccatta

Have you tried a Gardein product yet? I first tried them several years ago, and I wasn’t too impressed, but I have given them a second chance. I don’t know if they have changed their recipe or what, or if … Continue reading

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Chicken and Wild Rice Soup

A couple of Saturdays ago, we attended an adoption support group in another town (we are adopting a little girl from South Korea!), and after the meeting, we ventured into an international grocery store that was around the corner. I … Continue reading

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Split Pea Soup with Rosemary

This recipe calls for dried beans (peas, to be exact). I have always sped my shopping cart past the dried bean section, and stopping at the canned bean department instead. I think it all goes back to a recipe I … Continue reading

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