Tag Archives: breakfast

“Sausage” Quiche

When I think of quiche, I think of a crust, which this one does not have. I would say it’s more like a frittata? In any case, this is GOOD! We couldn’t believe how good it was! I used 1 … Continue reading

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Product Review: Quaker Overnight Oats

We went to the beach last week, and the first thing we did was go to the grocery store and stock up on breakast items and snacks! I saw this on the shelf. I know making your own overnight oats … Continue reading

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Milk Gravy

My grandma used to make milk gravy all the time when I was younger, and I loved it! She told me that there was really nothing to it, but that I definitely had to have bacon drippings as a major … Continue reading

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German Oven Pancake

The other night I needed to go to Plan B for dinner, and Plan B was “breakfast food.” I was really craving pancakes, but every recipe I found called for buttermilk, which I didn’t have on hand. Then I came … Continue reading

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Susie’s Overnight Oats

My friend Susie says this is one of her favorite breakfasts! I have to say that I didn’t LOVE mine, but I will keep making it. I am so used to super sweet (processed) oatmeal, so this was a big … Continue reading

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Product Review: Sweet Earth Natural Foods Breakfast Sandwiches

Sweet Earth Natural Foods has a line of frozen breakfast sandwiches. My store carries three of the four. I bought two of them to try: Benevolent Bacon Egg and Cheddar and the Meatless Sausage Egg and Gouda. These are vegetarian … Continue reading

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Frittata with Spinach, Potatoes, and Leeks

My 8 year old LOVED this. I was really surprised! This was good, and husband mentioned a couple of times how much he liked it. My only problem with it was at the end, when I put it under the … Continue reading

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Corn Frittata with Pecorino-Romano Cheese

This was good, and was a nice change of pace from the usual dinner stuff. It was very light, so it would be great for a brunch or lunch, too. Mine didn’t look as pretty as Cooking Light’s photo, but … Continue reading

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Feta, Green Onion, and Asparagus Frittata

This recipe is so easy, and it really comes together quickly! I threw my asparagus in the pan with the shallots and green onions (with no oil or butter, then added the egg on top of that). I didn’t measure … Continue reading

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Chilaquiles and Eggs

I have never had this dish before, but I have to say, WOW, is this good! And it’s pretty easy, too! My only complaint is that it doesn’t make a whole lot, so I would double everything but the eggs … Continue reading

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