Tag Archives: cannellini

Vegetarian White Bean Chili

This recipe was surprisingly good! My kids thought it was okay, but husband and I really liked it. Next time I will add a little more kale, and maybe a little more quinoa (it gave it a nice texture)! rating: … Continue reading

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Parsnip & White Bean Soup with Crispy Brussel Sprouts

I still can’t decide if I like parsnips or not. They might just be too, I don’t know, “perfumy” for me? Anyway, this soup was good, even with the parsnips! Don’t leave off the Brussel sprouts! They really do add … Continue reading

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Spinach and White Bean Soup

This soup turned out to be really great! My kids didn’t love it, but husband and I did. This soup is nice and light and really flavorful. This comes together really quickly. Good soup! rating: 9 Spinach and White Bean … Continue reading

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Lemony White Bean-and-Arugula Salad

This was a great little side dish and comes together in no time! Husband and I really liked this, my 9 year old liked the onions (!), and my 6 year old liked the beans. I don’t eat arugula too … Continue reading

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Spaghetti with Spinach-Avocado Sauce

I feel like this pasta was just really healthy! Spinach, avocado, beans…and it’s vegan! This dish was super easy…just boil the pasta and mix most of the other ingredients in a food processor. Both kids liked this, and my 9 … Continue reading

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5-Ingredient Pesto “Chicken” Soup

I saw this recipe on Pinterest and knew I had to try it. 5 ingredients? Yes, please! And this was good! It wasn’t as good as I hoped it would be, but it was good. And it was better the … Continue reading

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Greek Salad Tartines with White Beans

Wow, this was the best dinner I’ve made in a long time! It really surprised me! I made a few tweaks to this recipe: I omitted the red onion (mine had gone bad). I left out the cucumbers and used … Continue reading

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Cannellini-and Leek Soup with Sourdough Breadcrumbs

Yesterday was a perfect day for soup. It rained all day here! This soup comes together in a flash, and you know what? You really don’t need that half-and-half at the end. It was good without it! And if you … Continue reading

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White “Chicken” Chili

Boy, was yesterday a good day to have this dish. We got lots of snow! This hot creamy soup really hit the spot. I used Quorn Tenders in place of the chicken, and vegetarian “chicken” broth. I only used a … Continue reading

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Pasta with Tomato Sauce and Beans

This was surprisingly good! I mean, there’s not a whole lot to it! I used canned diced tomatoes, fresh basil, and cannellini beans. But you know what makes this dish (at least for me)? The tagliatelle. I hardly ever use … Continue reading

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