Tag Archives: Down to Earth

Curried Lentil Soup

Ok, here’s the last recipe we tried from the WW cookbook. It was better than Tuesday’s and Wednesday’s (but I prefer Monday’s). Toby said he liked it, but he has a cold and can’t taste anything. I thought it was … Continue reading

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Southwestern Vegetable Bake

Well, tonight’s dinner was better than last night’s. But does that really say much?? This dish was easy, almost too easy. There was no seasoning, really, except for some pepper. I subbed a little here and there (in the recipe), … Continue reading

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Mozzarella Sandwiches with Marinara Sauce

Yikes. This one sounded so good, and looked so good in the picture! To be fair, I think I had the wrong kind of bread. It calls for French bread, but all I could find was a big Italian loaf. … Continue reading

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Navy Bean-and-Artichoke Casserole with Goat Cheese

This week all of our meals are coming from the Weight Watchers Cookbook. I sat down on Saturday to start picking out recipes for this week, and I kept finding stuff in this cookbook that sounded really good! This first … Continue reading

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Black Beans and Yellow Rice

This recipe is nice to have on hand when you don’t have alot of time to throw something together. The thing that takes the longest is the yellow rice-it takes about 20 minutes to cook. But while it’s cooking, you … Continue reading

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