Tag Archives: edamame

Feta-Herb Edamame Succotash

We were all kind of so-so on this one. One kid picked out all the edamame and ate only that. The other kid picked out all the corn and ate only that. Husband and I thought this was okay but … Continue reading

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Crispy Edamame Fritters

Hmm. I sure do love me a fritter, but these were kind of bland. We all love edamame here, but these just lacked a punch. And talk about delicate? About half of the fritters I made fell apart. rating: 7 … Continue reading

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Farfalle with Fava Beans, Morel Mushrooms, and Mascarpone

In the notes for this recipe, it says if you can’t find fresh fava beans, you can substitute edamame, so that’s what I did. Also, if you can’t find fresh morel mushrooms, shiitakes work just find (so that’s what I … Continue reading

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Orange-Miso-Glazed Tofu and Edamame

I have been on a tofu kick lately! But I think this was maybe my least favorite recipe of the tofu bunch. It was good, but not great. The tofu didn’t taste like anything (no orange or miso taste at … Continue reading

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Green Alien Ravioli

I thought this recipe would surely be something (green) that Liam would eat. Not so. I had some problems with this recipe. First of all, in the magazine (Everyday with Rachael Ray), it mentions that while they were making this … Continue reading

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Asian Dumpling Soup with Shitakes and Edamame

I rarely (if ever) cook Asian food. In my head it’s very hard to do, plus, we eat Asian food via take-out almost every weekend. But I had torn this recipe out of Real Simple magazine, and I thought, you … Continue reading

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Edamame Soup with Feta Croutons

This recipe was given to me by my neighbor Diane. I had mentioned to her that Liam really liked edamame, and she said that one of the magazines she gets had a bunch of recipes using edamame. This is one … Continue reading

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