Tag Archives: garlic

Baked “Chicken” Gnocchi with Garlic Asiago Cream Sauce

This was great! I used 8 pieces of vegetarian “chicken” in this (4 from Quorn and 4 from Gardein). I am not sure which one I liked better! We all really liked this, but next time I will use more … Continue reading

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Cream of Tomato Soup

Argh, I really wish I had a Vitamix. I can never get my soups creamy enough. In any case, this soup was tasty! I served it with the obligatory grilled cheese. rating: 9 Cream of Tomato Soup (http://www.djfoodie.com)   serves … Continue reading

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Crispy Garlic Butter Parmesan Smashed Potatoes

I was planning on making Salt and Vinegar Smashed Potatoes, but I realized we were out of white vinegar! So I found this recipe at the last minute and happened to have all ingredients on hand. This recipe is similar … Continue reading

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Pretty “Parslied” Spaghetti

This dish was super easy, and it got thumbs up from the whole family! I used angel hair instead of spaghetti. We did have leftovers, and we ate this for lunch the next couple of days. This is a simple, … Continue reading

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Parmesan Garlic Spaghetti Squash

I really really liked this dish. My only gripe is that spaghetti squash are so hard to cut! Why is that?? Seriously, I was breaking a sweat cutting this thing in half. Microwaving the squash really does save some time. … Continue reading

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Silky Tomato Soup with White Beans and Garlic Oil

This soup was really good. It didn’t take too long to make, and hey, it’s vegan! The beans really made this tomato soup different, and when I had leftovers the next day for lunch, it was even better than before. … Continue reading

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Creamy Garlic Penne Pasta

This was really, really good! I was surprised by how good it is, because I just feel like there is nothing to it! We all really liked this, especially my 5 year old, who doesn’t care for any pasta except … Continue reading

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Grilled Bread with Rosemary Dipping Oil

I didn’t get a photo of the dipping sauce, but trust me, it’s good! This was incredibly easy and was soooo good! It took 6 minutes to cook on the grill and we ate every bit of that bread. The … Continue reading

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Tomato and Garlic Pasta

This was okay. It was good, and we all ate it, and I ate the leftovers for lunch. But would I make it again? Probably not. rating: 8 Tomato and Garlic Pasta (All Recipes magazine, April/May 2016) serves 4 time … Continue reading

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Roasted Veggie Pitas with Avocado Dip

I have put this recipe off for two weeks. And I hate that, because it was really good! I was thinking it was more involved that it really was. This was easy! And I bought pre-chopped cauliflower, so it was … Continue reading

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