Tag Archives: sage

Roasted Vegetable and Tomato Soup

I asked friends on Facebook for some good vegan recipes, and this is one that my friend Terri suggested. It calls for grilled cheese sandwich croutons to go on top, but I just left those off. This soup was good, … Continue reading

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Brussels Sprouts with Brown Butter and Sage

I finally found the perfect way to cook Brussels sprouts! These were SO good, I wish I had made more (I had halved the recipe, since it serves so many)! My 7 year old had seconds! This was a super … Continue reading

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White Chili

Wow, was this soup good! It didn’t really remind me of chili, but it’s such a good soup! I used one bag of Quorn Tenders in place of the chicken, and vegetarian chicken broth instead of the real thing. My … Continue reading

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White Bean and Sage Patties with Roasted Tomatoes

Here’s another bean cake for ya! I am glad I did make the roasted tomatoes (was thinking about leaving them off), because without them, the patties would have been a little bland. They really needed something to jazz them up … Continue reading

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White Bean and Pumpkin Bisque with Sage Pesto

I hate that this picture didn’t turn out, because this soup was GOOD! It’s good on its own, but add that pesto? YummO! I thought the pesto was more of a garnish, but it really does add to the flavor. … Continue reading

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Creamy Pumpkin Penne with Crispy Sage and Toasted Pecans

This turned out *ok* but we didn’t love it. I hated the sage that goes on top, but the rest was just kind of blah. It is vegan, so that’s good, but it just didn’t wow me. Not sure what … Continue reading

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Roasted Carrot, Squash, & Sweet Potato Soup

In the picture in the magazine, this soup is bright orange. Um, yeah, mine came out brown?? This soup was really lacking on flavor, so I had to add a lot of Crazy Jane’s Mixed-Up Salt. And it still needed … Continue reading

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