Tag Archives: Chloe’s Vegan Italian Kitchen

Pasta in Pink Sauce

So OF COURSE my grocery store was out of bucatini, so I figured I would use whatever long pasta I had at home. That happened to be angel hair and a little bit of spaghetti. So I learned something new … Continue reading

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Roasted Potatoes with Gremolata

This is a great little side dish that happens to be vegan! The gremolata just adds a little something special to regular ol’ roasted potatoes. This was easy to make (but not quick, since the potatoes do take some time … Continue reading

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Italian Chopped Salad

I hope everyone had a great Christmas! I am sure that after all of that Christmas food indulgence, you are really to “detox” with a great salad! This is the salad for you, then! I had never had a chopped … Continue reading

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Vegan Meatballs

This recipe is from Chloe Coscarelli’s new cookbook “Chloe’s Vegan Italian Kitchen”. The recipe is actually called “Mama’s Spaghetti and Meatballs”, but I only made the meatball part. I just used a jar of spaghetti sauce as a shortcut. These … Continue reading

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Italian Apple Cake

I don’t bake much, but my favorite apple cake is this. I wasn’t sure if I even wanted to try another apple cake, but I got an email from Chloe about her new cookbook coming out, and this recipe was … Continue reading

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“Meatball” Sliders

Oh. Em. Gee. These little sliders are incredible! If I had had some leftover, we would have eaten them (does that makes sense?)! These were easy to make, and they just tasted so meaty! My 7 year old LOVED them … Continue reading

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Pasta Carbonara with Shiitake Bacon

I somehow got on the mailing list for cookbook writer Chloe Coscarelli, and last week I got an email saying she was putting out a new vegan cookbook, and here’s a sample recipe! This recipe sounded so intriguing….shiitake bacon??? So…a … Continue reading

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