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Meta
Tag Archives: shells
Mexican Stuffed Shells
And here’s yet another recipe, thanks to Pinterest! Oh. OH! These were so good! I, of course, left out the jalapeno. This recipe makes A LOT of stuffed shells. I had so many shells and filling left over that I … Continue reading
Posted in pasta
Tagged black beans, cilantro, cream cheese, green onions, http://noreencooks.com/, pasta, salsa, shells, vegetarian
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Mexican Stuffed Shells
I saw this recipe on Pinterest, and I thought, “I could totally make that vegetarian.” And I did. And it was good. The end. I used Morningstar Farms fake ground beef (Grillers), and it ended up being very meaty! The … Continue reading
Posted in pasta
Tagged fake meat, Grillers, meat analog, meat substitute, mexican, Morningstar Farms, pasta, Pinterest, shells, stuffed shells, taco sauce, vegetarian
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Pumpkin-Ricotta Stuffed Shells
These were really good, but I think I should have chosen another tomato sauce and it would have been better. I just can’t seem to find a prepared pasta sauce that I love! There’s one that’s really good (Bertolli, maybe?), … Continue reading
Posted in pasta
Tagged basil, Country Living, pasta, pumpkin, ricotta, sage, shells, vegetarian
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Three-Cheese Macaroni
This recipe is a “lightened up” version of macaroni and cheese. To lighten it up, they use evaporated milk, less cheese, and cauliflower (to thicken the sauce, I think). This was really good. REALLY GOOD. It was hard to stop … Continue reading
Posted in pasta, side dish
Tagged cauliflower, evaporated milk, Food Network, macaroni, macaroni and cheese, nutmeg, points, shells, vegetarian, weight watchers
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Marilyn’s Mac and Cheese
Who doesn’t love Mac and Cheese? Well, my son, for one. In any case, this is a simple simple recipe with a lot of flavor! I couldn’t believe how flavorful it was with just a few ingredients! It’s magic, I … Continue reading
Posted in pasta, side dish
Tagged Country Living, mac and cheese, macaroni, Marilyn, noodles, pasta, shells, stewed tomatoes, vegetarian
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Orecchiette with Roasted Broccoli and Walnuts
I didn’t think this recipe would be that tasty, but boy was it! And it was sooo easy. I couldn’t find orechhiette pasta, so I substituted shells. They worked just fine. I think I could have added more broccoli, but … Continue reading
Posted in pasta
Tagged broccoli, orecciette, pasta, Real Simple magazine, shells, vegetarian, walnuts
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Cheesy Baked Shells and Broccoli
I thought this recipe would be really good. I was wrong. 😦 It turned out to be very bland. Toby had to slather his with hot sauce. When I asked him how it was, he said “You’ve made worse.” Thanks! … Continue reading
Posted in pasta, side dish
Tagged broccoli, cheddar cheese, Real Simple magazine, shells, Silk, vegetarian
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The Peppertree 